金羅漢果竹蔗茅根湯包 200 克
Soup with Rhizoma Imperatae & Sugar Cane 200g
Ingredients: Sugar Cane (Sulphites)70%, Rhizoma Imperate( Sulphites)15%, Arrow Root ( Sulphites), Carrot( Sulphites).
Allergy Advice: For allergens, see ingredients.
Wash then add them with preserved dates, sweet corns and 300gms lean pork as suggested to 10 cups of boiling water. Refuce heat and simmer for 1-1/2 hour before serving.Season with salt to taste.
Remarks: add Luo Han Guo instead of rock sugar